Healthy and natural jam with a low sugar content, which is made from red currants, black currants and cherries. Jam with a pronounced sweet-sour taste. Perfect for a plain yoghurt, ice cream, tea and beverages. Jam used to make Latvian grown garden berries and fruits, used cooking technology, which does not reduce the vitamins, antioxidants and minerals jam.
Volume 250 ml of a net weight of 310 g, made from 60 g of fruit per 100g
Healthy and natural jam made from the sweetest and most delicious garden and forest berries- blueberries, black currants and apples. Jam with a pleasant, slightly sweet taste, a great addition to yogurt without additives. Jam used to make Latvian grown garden berries and fruits, used cooking technology, which does not reduce the vitamins, antioxidants and minerals jam.
Volume 250 ml of a net weight of 310 g, made from 55 g of fruit per 100g
Healthy and natural jam with a low sugar content, made from lingonberries and сranberrys.Jam with a pronounced sweet-sour bitter, strong taste, felt bitter cranberry sour note. Jam will work great with Latvian national food- sweet bread collocation formulation, as well as cake fillings and the meat and cheese dishes. Jam used to make Latvian grown garden berries and fruits, used cooking technology, which does not reduce the vitamins, antioxidants and minerals jam.
Volume 250 ml of a net weight of 310 g, made from 65 g of fruit per 100g
Healthy and natural jam made from the most delicious and healthiest garde berries- chokeberry, quince and cherries. Jam with a pleasant, slightly sweet taste, tangible exquisite quince aromas and flavors, a great addition to plain yoghurt, ice cream, as well as suitable for tea or drinks. Jam used to make Latvian grown garden berries and fruits, used cooking technology, which does not reduce the vitamins, antioxidants and minerals jam.
Volume 250 ml of a net weight of 310 g, made from 55 g of fruit per 100g
Healthy and natural jam made from the sweetest and most delicious garden berries- raspberries, strawberries and cherries. Jam with a pleasant, slightly sweet taste, a great addition to yogurt without additives. Jam used to make Latvian grown garden berries and fruits, used cooking technology, which does not reduce the vitamins, antioxidants and minerals jam.
Volume 250 ml of a net weight of 310 g, made from 55 g of fruit per 100g
Useful and natural jam with little sugar, made from yellow fruits and berries - quince, plums, gooseberries and apples combine to create an unforgettable sweet and sour taste and bouquet of smells. This jam can be used not only in desserts, but also to the cheese, and to the preparation of poultry meat dishes. In the preparation of jams using a special technique to keep all the vitamins and minerals, antioxidants Latvian fruits and berries grown in the garden.
Volume 250 ml 310 g net weight, made of 60 fruits per 100 g
Healthy and natural jam made from delicious forest and garden berries- raspberries, blackcurrants and lingonberries. Sweet and sour jam with easily noticeable bitter note lingonberry, thanks to thick consistency, a great jam cakes fillings. Jam used to make Latvian grown garden berries and fruits, used cooking technology, which does not reduce the vitamins, antioxidants and minerals jam.
Volume 250 ml of a net weight of 310 g, made from 58 g of fruit per 100g
Healthy and natural jam made from the strongest and healthiest garden and forest berries - cranberries, black currants and red currants. Jam with a strong flavor, thick consistency, a great jam cakes fillings. Jam used to make Latvian grown garden berries and fruits, used cooking technology, which does not reduce the vitamins, antioxidants and minerals jam.
Volume 250 ml of a net weight of 310 g, made from 65 g of fruit per 100g
Healthy and natural jam made from the sweetest and tastiest berries - raspberries, strawberries and currants. Jam with a pleasant, slightly sweet taste, a great addition to yogurt without additives. Jam used to make Latvian grown garden berries and fruits, used cooking technology, which does not reduce the vitamins, antioxidants and minerals jam.
Volume 250 ml of a net weight of 310 g, made from 52 g of fruit per 100g
Healthy and natural jam with a low sugar content, which is made from the yellow garden yellow garden berries and fruit - plums, gooseberries and apples. Jam with a pleasant, slightly sweet-sour taste. Excellent for various desserts, you can use the bird's meat preparation. Jam used to make Latvian grown garden berries and fruits, used cooking technology, which does not reduce the vitamins, antioxidants and minerals jam.
Volume 250 ml of a net weight of 310 g, made from 55 g of fruit per 100g
Healthy and natural jam made from various fruits and berries combinations -bumbieriem, strawberries, quince, sour-sweet rowanberries garden. Jam with a pleasant, slightly sweet taste, a great addition to yogurt without additives. Jam used to make Latvian grown garden berries and fruits, used cooking technology, which does not reduce the vitamins, antioxidants and minerals jam.
Volume 250 ml of a net weight of 310 g, made from 55 g of fruit per 100g
Healthy and natural jam made from the healthiest garden and forest berries - black currants, cranberries, quince and rosehip fruit. Jam with a pleasant, slightly sweet-sour taste, the perfect addition to yogurt with no additives, a cup of tea and as an additive to ice cream, pancakes. Jam used to make Latvian grown garden berries and fruits, used cooking technology, which does not reduce the vitamins, antioxidants and minerals jam.
Volume 250 ml of a net weight of 310 g, made from 55 g of fruit per 100g
